Locanda Cipriani is a ten suite hotel on the idyllic island of Torcello in the Venetian lagoon, with a Cipriani restaurant and an intimate setting for events. Originally purchased by Giuseppe Cipriani Sr. in 1936 and transformed after the war into a traditional Italian in, or “locanda”, it has welcomed notable guests, including Ernest Hemingway and Queen Elizabeth II.

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Suites

A beautifully designed selection of ten suites, as timeless as the ancient beauty of Torcello itself.

Exposed beams, Murano glass lamps by Venier, and select rooms with private terraces that offer unique views of the canal, the Byzantine churches, and the flower and vegetable garden.

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Dining

The classics of Cipriani cuisine come together with the simplicity and refinement of recipes passed down over time, enriched by the lagoon’s seasonal catch, local gardens’ delicacies and traditional heritage desserts

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Events

Set among the ancient beauty of the distinctive Torcello bell tower, The Church of Santa Fosca and the Basilica of Santa Maria Assunta, the gardens at Locanda Cipriani offer a romantic natural setting for weddings and other celebrations.

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