Duhau Restaurante & Vinoteca

Duhau Restaurante & Vinoteca can be fully privatized for exclusive events, with the added charm of its elegant terrace and direct access to the garden. It offers authentic Argentine cuisine with a focus on locally sourced ingredients. The hotel’s signature restaurant specializes in wood-fire grilling, showcasing fresh seafood, seasonal vegetables, and premium cuts of meat.

Guests enter through the Vinoteca, home to an impressive collection of 7,000 bottles and 500 different wine labels—featuring 100 carefully curated references and some of the finest Argentine Malbecs. The Vinoteca also houses a one-of-a-kind Cheese Room, offering the best artisanal Argentine cheeses selected by our maître fromager. Wine and cheese tastings can be arranged for a truly immersive experience.